Give this season's favorite dishes a fresh twist with the all-natural flavor of maple wood. While cooking with wood is nothing new, maple often gets overlooked in favor of hickory and cedar. Cooking on maple wood brings a subtle, sweet taste – and this sweetness combines with the natural smoke flavor for a complex and delicious dish. Maple is marvelous! Try it in this season's favorite fare for a modern twist.
30 July 2018
Drawing new business to your Mexican restaurant can seem like a challenge at times, but thinking outside of the box can help create more interest in your business. Hosting special events in your restaurant can be a great option for getting people inside your dining room who might not have otherwise walked through the door. Here are some special events to consider to make your restaurant stand out from the crowd.
7 July 2018