Islamic practices involve slitting the throat of an animal and letting the blood drain entirely from the carcass. Meat that is butchered following the slow draining of the blood is referred to as halal meat. Halal meat patties often lack the iron-like taste that non-halal meat products possess. Halal Butchering Practices Halal meat products are butchered under the same principles as other meat products. Halal meat will not be mixed with non-halal meat during the butchering process.
12 October 2022
Cooking requires precision, patience, and accuracy. If your cutlery knives are getting dull, cooking and preparing food will become an extremely difficult task. With dull knives, your cooking will not be precise nor accurate, and you will likely be running on very thin patience. Sharpening your cutlery knives may be the last thing on your mind, but it is of the utmost importance. Even though you may be an accomplished chef or caterer, preparing food with a dull set of knives does not get any easier as time goes on.
2 May 2022